Monthly Summary September 2011September 4th, 2012 | Posted by in Monthly Summary
Monthly Summary – September 2011
Prepared by TH September 4, 2012
General Observations: Late in August hurricane Irene left conditions saturated. September brought additional rainy weather and flood watches. Days of heavy rain forced work inside, extended a crew lunch noted in the log, and cut some days short. However, work pressed on with regular harvesting, crop care, some final planting, and other weather permitting tasks. Green house production continued, and the 6th Annual Tomato Fight was held on the 4th of the month!
Administration 61 hrs: Regular payroll, money handling, and bill paying. Organic inspection on the 7th followed by detailed notes in the log of clarifications, questions and things to specify. Email reply to trainee applicants on the 27th. Kyle took a test drive with Mike to Solebury Orchards to pick up fruit as training to operate the box truck.
Infrastructure 50 hrs: All diversions and water ways were mowed at the beginning of the month, as well as on going mowing of the fence lines and field perimeters. Chicken coops were moved in rotation of fallow field locations.
Equipment 11 hrs: Kubota blades were sharpened for use. A pin broke on the fly wheel of the hay baler due to too much hay at too fast a rate. The repair was easy and all materials were on hand, resulting in a fun experience.
Greenhouse 6 hrs: Green houses were cleaned and planted and seedlings were thinned.
Composting 8 hrs: No specific notes.
Planting 18 hrs: Big garden beds were composted, broad forked, tilled, and seeded with salad. Rain on the 21st changed plan for direct seeding Swiss chard and scallions to transplanting. Ralphs House green house was direct seeded with beans, radish, kale, and chard. Radishes were seeded next to the existing tomatoes in the Farm House Gothic green house.
Crop Care 119 hrs: Plenty of hoeing and hand weeding in the big garden beds and field crops. Poor germination and growth was noted in the big garden beds for spinach. The two southern strawberry beds were weeded and heavily mulched. On the 28th the green house tomatoes and the yard long bean trellis were cleaned out for replanting. Beans were set to soak over night and be inoculated just before putting in the ground.
Harvesting 238 hrs: Weekly harvests of hardy greens, salad mix, and tomatoes are noted through the month for market; in addition summer squash, scallions, peppers, green beans, egg plant, beets, tat soi, flowers, herbs and garlic were also available. On the 21st arugula was uncovered from Remay for its first harvest and noted as looking nice with no damage from flea beetles. Butternut squash was harvested and placed in the green house to cure, and acorn squash was placed in storage in the seed shed. Unfortunately on the 24th lemon balm harvested for tea went bad during drying. Low yields noted on Green house tomatoes and at the end of the month the yield was low on chard and kale due to fungus. Hay was cut raked and bailed during the first week of September with a decent yield.
Handling 84 hrs: hardy greens washed and salad washed and bagged for market Scallions and beets get sprayed off.
Market 117 hrs:
Hopewell– Week 1 $490, Week 2 $500, Week 3 $511, Week 4 $403
WWCFM- Week 1 $2010, Week 2 $1200, Week 3 $1900, Week 4 $1650
Summit- Week 1 $3146, Week 2 $2600, Week 3 $3047, Week 4 $3050
Total September 2011 Market Income:
Special Projects 16 hrs: Sun hemp was tried as a cover crop with three visits from Dave Smalley from NOFA during the month noted in the log to check the crop. Coleen harvested herbs to dry for tea, and Kyle built some shelving in the Shoop for storing tools. The planting in Ralphs house is noted as a special project
Weather: Record rainfalls due to hurricane Irene
Week 1: Rainy
Week 2: Heavy showers, saturated conditions, Delaware flooding
Week 3: Some sun, followed by rain
Week 4: Sunnier, rain off and on, flood watch warnings
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